This delicious black bean hummus recipe uses black beans instead of the traditional chick peas. It is high in protein, healthy carbs and a good source of calcium via the unhulled tahini. Try it with Paleo Pure Keto Crackers, corn chips, vegetable sticks, or as a healthy sandwich spread.. Ingredients: 1 can of black beans […]

Try these nutritious light and fluffy plant-based pancakes for breakfast.They won’t disappoint! Ingredients 1 tablespoon Stoney Creek ground flaxseed meal + 3 tablespoons warm water 1 1/2 cups whole wheat flour (you can substitute other flours if preferred) 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon fine salt 1 1/3 cups of non-dairy […]

Try making these tasty and wholesome kale chips. Ingredients: 1 bunch of kale (any variety will do) Carawri or Melrose Organic Extra Virgin olive oil ‘Hab Shifa’ Activated Black Seed with Himalayan Salt and Chili Method: Preheat an oven to 350 degrees F (175 degrees C). Line a non-insulated biscuit/cookie sheet with parchment baking paper. […]