Our well-known Herbamare® made with potassium chloride – for those on a low sodium diet for high blood pressure.
Low sodium diets may be beneficial for people with high blood pressure who have been told to avoid the use of table salt (sodium chloride), as reducing the consumption of sodium may contribute to the maintenance of normal blood pressure. Salt substitutes do not deliver the same taste sensation as regular salt and can take some getting used to. The herbs in Herbamare® Diet Low-Salt help to improve the flavour of the salt, enhancing your meal in a different way from conventional low sodium salt substitutes.
Features/Indications
- Can be used by those on a low sodium diet
- Free from artificial flavours and preservatives
- No MSG
- Unique – low sodium salt containing 14 different herbs, vegetables and spices
Ingredients
Potassium chloride, leek*, paprika*, onions*, lovage*, parsley*, celery*, lemon*, spinach*, horseradish*, thyme*, rosemary*, kelp, basil*, marjoram*, garlic* and magnesium chloride.
*organically grown
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