Carwari Organic Cooking Sake (Japanese Cooking Rice Wine) 250ml

Carwari Cooking Sake, also known as ‘Japanese Cooking Rice Wine or Ryori-Shu’, has a rich scent and a mild flavour. 

It is slowly brewed using the traditional fermentation methods with more than 150-years experience, which focuses on utilising the full quality of Japanese organic rice.

Features / Indications

• Recommended for use with Carwari Organic White Dashi and/or Mirin. 
• Can be used same way as white wine for Japanese cuisine.
• Certified organic
• Gluten free

Ingredients

Organic Rice, Organic Koji, Salt