A unique Certified Organically Grown Spirulina that uses 100% pure mountain spring water in the growing ponds, Mountain Organic SPIRULINA is produced by the renowned Far East Bio-Tech Company (FEBICO) who have been growing certified organic Spirulina for over 20 years.
Cultivated in the remote, unpolluted Pin-Tang region on the sub-tropical southern tip of the Island of Taiwan away from industrial activity, this remote region’s yearly average temperature of 25°C and abundant mountain spring water from nearby Mt. Da-Wu is the ideal location for certified organic Spirulina production.
Features / Indications
Spirulina supplies nutrients that are lacking in most of our diets. It can provide athletes with long-lasting energy and may reduce recovery time; it may nourish people who have digestion, assimilation and elimination problems; it satisfies the appetite as it provides essential nutrients to weight watchers; it enables children and others who don’t like vegetables to eat their greens in a convenient way; and it helps busy people who don’t have time for regular, balanced meals to nourish themselves.
Ingredients
Dose & Administration
Suggested usage: one serve = 6 tablets
Adults: 1-3 serves daily
Storage Conditions
Store below 25°C in a dry place away from direct sunlight
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